Meals will be served in the dining hall (located in Sjogren), a new and accessible building. Breakfast is at 7:30 a.m. Lunch is at noon. Dinner is at 6:00 p.m. Food, served buffet style, is delicious and plentiful. Vegetarian meals are an option; indicate your preference on the registration form. The kitchen staff are willing to work to accommodate special needs. Snacks for youth and adults are NOT available between meals unless you bring your own. Children will be provided a snack during the Children’s Program in the morning.